📅 Upcoming Event
Thursday 23rd January
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👋 About Us
Reeves BBQ is a Pembrokeshire-based food pop-up bringing authentic American-style barbecue to events across the county. Founded by husband and wife team Craig and Kate Reeves, we've built a reputation for exceptional slow-cooked meats and a commitment to quality that sets us apart.
Every cut of meat receives a minimum of 12 to 14 hours of slow cooking. Our menu features American-style sides rather than traditional Welsh accompaniments, creating an authentic transatlantic experience. Despite the American influence, we're dedicated to local sourcing, with meat supplied by Pendergrast Butchers.
We're known as "the home of pushed pork" – our signature take on the barbecue classic. Come and taste the difference! 🔥
